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Smoked Trout Dip - Keto Recipe
Prep Time:
10
minutes
mins
Smoker Time:
2
hours
hrs
Total Time:
10
minutes
mins
Servings:
8
This smoked trout dip is low carb, keto and delicious! No smoker? Not problem you can use canned or liquid smoke instead!
Ingredients
2
cups
smoked trout
1
teaspoon
lemon zest
1
tablespoon
lemon juice
,
juice from half a large lemon
4
tablespoons
cream cheese
¼
cup
cream cheese
⅓
cup
sour cream
1
teaspoon
worcestershire sauce
¼
teaspoon
Emeril's Seasoning
¼
teaspoon
smoked paprika
1
teaspoon
horseradish
1.5
tablespoon
fresh chives
,
reserve 1/2 tablespoon for garnish
1.5
tablespoon
fresh parsley
,
reserve 1/2 tablespoon for garnish
salt
,
to taste
pepper
,
to taste
US Customary
-
Metric
Get Recipe Ingredients
Instructions
Smoke trout to taste on your smoker or use canned smoked trout.
Add all ingredients to a bowl and mix well.
Use a cookie scoop to serve if desired. Serve warm or cold.
Nutrition
Serving:
40
g
Calories:
107
kcal
Carbohydrates:
1
g
Protein:
7
g
Fat:
8
g
Saturated Fat:
4
g
Cholesterol:
50
mg
Sodium:
85
mg
Potassium:
162
mg
Sugar:
0
g
Calcium:
31
mg
Iron:
0.2
mg
Full nutrition